Turkey Chip Bake By JoJo Bracco  Ingredients:   * 2 Cup Diced cooked Turkey   * 2 Cup Diced celery or water chestnuts   * 1/3 Cup Slivered toasted almonds   * ½ teaspoon salt   * 2  teaspoon finely diced onion  * 2 Tablespoon lemon juice   * ¾ Cup mayonnaise   * 2 ounces shredded cheese   * 1 Cup crushed potato chips    Combine first 7 ingredients. Put in casserole dish and top with cheese and then chips.  Bake at 425 about 20 minutes or until hot and bubbly.      Email About CMG  Close to Home  The Lighter Side  Home